NYCkayaker Mark Kurlansky interview

[Erik Baard]

Also on http://www.naturecalendar.com, please enjoy a fun and informative
Mark Kurlansky interview. As many of you know, he's written three wonderful
nautical/culinary books: Cod, Salt, and more recently, The Big Oyster. The
last is centered on NYC, and I know you'll find some surprises in it.

Best regards,

Erik

-- 
Erik Baard

www.licboathouse.org
www.naturecalendar.com